Mr. Gabriel
Castillo, The Wornick
Company
I: Individual Rations
"Assault Rations Program"
Ms. Julie
Smith, NSRDEC
"Packaging Issues"
Mr. Peter
Sherman, NSRDEC
"Natick MRE Status"
Ms. Jeannette Kennedy,
NSRDEC
"DSCP
Contracting Status"
Mr. Jim
Lecollier, DSCP
II: USDA Inspections
& DSCP Quality Systems and Audits Update
"Quality
History"
Mr. Gary Walker,
DSCP
"USDA Facts and Findings"
Mr. Richard Boyd, PPB,
FV, AMS, USDA
“Document Preparation”
Ms. Mary Canniff,
NSRDEC
III: Military Group and Commercial Rations
"UGR Update: UGR-H&S FY 12 and UGR-A FY11 Menu Changes, As Well as UGR FY
Field Testing Planning
Ms. Sue
Harrington, NSRDEC
"DSCP Group
Perspectives"
Mr. Harry
Streibich, DSCP
Special Session
IV: State of the Art Food
"The Spice of
Life...Ethnic Food Trends"
Chef
Gerard Bertholon
Cuisine Solutions
Session V:
Joint Subsistence
Operational
Rations Forum & NATO
Feeding
"JSORF 2010 Summary"
Mr.
Rick
Byrd
Chief,
Quality Assurance Division
JCCoE
"Italians vs.
Europeans Video"
"NATO Support"
CMDR
Alex Pini
Italian Ministry of Defense
Session
V: Exhibition
THIS
COMPLETES THE FORMAL SESSIONS FOR THE DAY
Session VII: Food
Service, Packaging, Equipment &
Technology Work
Group
Co-Chairs:
Mr.
Robert Bernazzani, NSRDEC
Ms. Michelle
Richardson, NSRDEC
Dr. Colin Meyer,
Cadillac Products
"The Next Step in Food Preservation and Safety"
Mr.
Dave Cope
President & CEO
Purfresh, Inc.
"R&DA Projects for the
Navy, Marine Corps, and Air Forces Food Service Equipment"
Mr. Robert Bernazzani
Team Leader, SEET, CFD
"Unlocking the
Value of Rice Bran"
Mr. Philip Sanders
Vice President of Sales
NutraCea
&
Dr. Gits Prabhu
Food Scientist
Iowa State University
_______
Session VIII:
Key
Issues
"Electrolyzed Water-Totally Green Non-Chemical Cleaning, Sanitizing &
Disinfecting Technology”
Dr.
Glynn Hopkins
Conquest
International
"California Almonds,
Nutritious, Delicious, and in Demand"
Mr. Richard Waycott
CEO
Almond Board of
California
"Envision
Industries: Capabilities in Military Food and Packaging”
Ms.
Suzy Reber
Envision
Industries
"Humanitarian Feeding"
Mr. Tom Payne
Thomas J. Payne Market
Development
Session IX:
R&DA Wounded
Warrior Update
Introduction: Mr. Jim Fagan
Executive Director, R&DA
_______
Mr.
Barney Rosner
Chairman Emeritus
R&DA
"IHOOT, Our
Reason"
“Wounded Warrior WRMC Update”
Mr.
Phil Strambler
Director of
Marketing
Walter Reed Medical Center
&
"Hunting Video"
SFC Charles
Eggleston
Walter Reed
Medical Center
_______
LTC (Ret) Don Vtipil
Vice President
Red Cloud Food Service
Session X: Expert
Panel
Panel Members:
Representative from the following organizations
Headquarters,
Department of the Army
Headquarters, US
Marine Corps.
US Army
Quartermaster Center and School
US Army Research
Center, Natick
Defense Support
Center Philadelphia
USDA
VETCOM
Session XI:
Rations Work Group - Part II
Work
Group Chairmen:
Mr. Jim
Lecollier, DSCP
&
Mr. Gabriel
Castillo, The Wornick Co.
Session XII: UGR IPT
Moderator: Mr.
Harry Streibich, DSCP
